Rosé duck breast with mashed sweet potatoes, sweet potato gnocchi
buttered pak choi and arange sauce
6880 Ft
Beef cheek with mediterranean baked potatoes
ruccola salad and gremolata
6980 Ft
Salmon steak with grilled vegetables
with mozzarella-stuffed arancini, sugar snap pea salad, tomato pesto mascarpone sauce
7700 Ft
Tender duck leg with mashed potatoes
with braised red cobbage and cinnamon apple
6560 Ft
Pork tenderloin wrapped in ham with flap mushroom arancini
bacon with rolled green beans and green pepper sauce
6560 Ft
Slowly cooked pork ribs in barbecue sauce
sweet potatoes with bellies, truffle aioli - contains honey
6560 Ft
Porchetta
rolled pork belly with skin, steak fries, roasted zucchini, marinated onion, pan gravy
6660 Ft
Chicken breast with bacon wrapped in mozzarella
Snidling and cheese mashed potatoes with dried tomato pecorino sauce
5850 Ft
Oven-baked camembert with garlic
ham with rolls, honey dressing, ruccola with green salad and rice
5380 Ft
Zucchini pie with camembert and grilled chicken breast
4990 Ft
We charge a 12% service fee on the final bill.
We will gladly wrap any unfinished food, which we charge 200 Ft for.