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Kovács Nimród Battonage Chardonnay 2024

Grape variety: Chardonnay
Wine region: Egri Borvidék

Fermented and aged on fine lees in barrels for 12 months, with bâtonnage carried out for 6 of those months. Aged in 50% Hungarian, 40% French, and 10% American oak barrels. 70% small oak barrels and 30% large casks were used, of which

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8250 HUF

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