Olivin 2021 / Furmint
Once the main Balaton variety, now a rarity. Spontaneously fermented, 40% barrel- and 60% tank-aged on fine lees for 12 months. Dry wine with lively acidity and a hint of residual sugar.
More white wines
Nádas Chardonnay Barrique 2023
Chardonnay from the top of István Hill, barrel-fermented and aged on lees for 10 months. White fruit flavors, creamy texture, and balanced acidity
Kolna Sauvignon Blanc 2024
Light, fresh white wine, cold-fermented and pale straw in color. Citrus and subtle vegetal notes with volcanic minerality. Firm acidity and a rich, satisfying palate
Kvaszinger Sárgamuskotály 2024
Clear, pale yellow-green wine with fine bubbles. Floral and fresh grape aromas, light and fruity palate with crisp acidity. Refreshing, harmonious, and easy to enjoy