Capri Wine market
Wine experience, that accompanies you home!
Bio Kéknyelű 2024
Pale yellow wine with a fresh character. Medium-intense aroma of vanilla and subtle oak notes. Elegant, refined organic wine
Bio Kéknyelű Pezsgő 2023 Brut Nature
Light, elegant sparkling wine with fine bubbles, subtle yeasty and dried herbal notes. Refined and festive, perfect for special moments
Bio Olaszrizling 2024 Balaton
Light lemon-colored, fresh wine. Aroma of green apple and greengage, lively and clean character – a true everyday Olaszrizling
Bio Olaszrizling Hegybor 2023
Organic Olaszrizling with ripe fruit aromas and subtle oak notes. Balanced, medium acidity, showing its best between one and three years of age
Folly Cédrus 2023
A blend of Pinot Gris and Olaszrizling from the arboretum’s vineyard. Subtle oak, peach notes, and elegant style
Folly Olszrizling 2024
Elegant Olaszrizling with white fruit aromas, fresh yet full and mineral. The 2023 vintage won the Grand Gold Medal at the 2025 Grand Prix Vinex competition
Istvándy Olaszrizling Hegybor 2022
Full-bodied yet elegant Olaszrizling with a long, rich finish and a hint of varietal bitterness. A balanced, characterful wine that never disappoints
Káli Balázs Szürkebarát 2024
Onion-colored semi-dry Pinot Gris with intense fruity aromas. Flavors of exotic spices, punch, and honey nougat. Full-bodied, distinctive wine with 7 g residual sugar
Káli Királyi Fekete-Hegy
A blend of two vintages: 2022 barrel-aged, 2023 tank-aged. The two complement each other perfectly, creating a balanced and characterful wine
Káli Olaszrizling 2024
Spontaneously fermented and tank-aged wine. Fresh and clean character, balanced and rounded by seven months of maturation in tank
Káli Rajnai Rizling 2024
Spontaneously fermented Rhine Riesling aged six months on fine lees. Clean, balanced wine with rich aromas and flavors from low-yield vines
Káli Szürkebarát 2024
Light lemon-colored, juicy wine with pear and apple aromas complemented by spicy notes. Full-bodied, with lively acidity and a citrusy finish
Köveskál Birtokbor Bio
A harmonious blend of three varieties, partly tank- and partly barrel-fermented, aged for 11 months. Balanced and complex, yet beautifully unified in flavor
Olivin 2021 / Furmint
Once the main Balaton variety, now a rarity. Spontaneously fermented, 40% barrel- and 60% tank-aged on fine lees for 12 months
Rozé brut pezsgő 2019
Bottle-fermented sparkling wine aged for 52 months. Mature fruity flavors, fine bubbles, and vibrant acidity – an elegant, long-aged cuvée
Sipos Kéknyelű 2023
A rare Kéknyelű found only in Badacsony. Subtle aroma with white fruit and mineral notes. Full-bodied and firm with a long finish – a wine for true connoisseurs
Zelna Rozé 2024
Fresh, fruity rosé made from Kékfrankos and Zweigelt. Fermented and aged in stainless steel without skin contact, offering a spicy, full-bodied yet vibrant character